Monice Bakes
Yijia Bakery House Cafe

Yijia Bakery House Cafe

229 Upper Thomson Rd, Singapore 574361

Chef Yamashita

Chef Yamashita

#02-44 Tanjong Pagar Plaza, Blk 1, Singapore 082001

Japanese cheesecake is a dessert with a silky texture and delicate flavor. It cannot be compared to other desserts. It really is something new and fresh. Japanese cheesecake incorporates all the best qualities of other desserts: the puffiness of the biscuit, the tenderness of the cream, and the lightness of the soufflé. Only in Singapore can you try this dish!

The White Ombre

The White Ombre

206 Toa Payoh N, #01-1209, Singapore 310206

Singapore’s bakery is a place that attracts city dwellers and visitors alike with its homely atmosphere and the smell of freshly baked desserts. In the morning you can come here for a crispy croissant and take-away coffee, and in the evening come here for specialty bread.

Swee Heng Bakery Cafe

Swee Heng Bakery Cafe

10 Eunos Rd 8, #B1-158, Singapore 408600

Local employees know the secrets of old cookbooks, and they use only natural ingredients to create their bakery masterpieces. The bakery chain has several dozen kinds of bread, as well as cakes, pastries, pies, sandwiches and croissants. All products are made by hand. You can treat yourself to the purchased rolls in the cozy cafe of the bakery or order home delivery.

Petit Pain

Petit Pain

315 Joo Chiat Rd, Singapore 427566

Mingle @ Amber

Mingle @ Amber

21 Amber Rd, Singapore 439870

This is a café and pastry shop of a famous chef in Singapore. Here you will find cakes, croissants, pastries and eclairs, macarons. You can see all the desserts that are available for sale in the large shop windows of the establishment. For the chosen dessert you will be offered a cup of coffee, author’s tea, fresh or a glass of wine.

Beccarino

Beccarino

568 Upper E Coast Rd, #01-12 The Daffodil, Singapore 466584

Here the chefs cook according to the best recipes. Natural grains and dairy products, chocolate and seasonal fruit are used for baking. The deck oven and the wood-fired oven make excellent French bread and loaf, as well as bread with various additives. You can also treat yourself to cakes, muffins, mousse cakes or a raspberry tartlet.

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