List of Japanese Restaurants

Sushi, sashimi, ramen noodles – try the classics of Japanese cuisine in a restaurant in Singapore! This national cuisine is widely represented in the city. Japanese cuisine is considered the healthiest in the world because the main task of a cook is to preserve the original properties of the product. The basis of this cuisine is rice, fish and seafood. Seaweed and noodles are also used.

Perhaps the most popular dish in Japan is sashimi – raw fish cut into small pieces. It is eaten with soy sauce, and those who like it spicier complement the dish with wasabi – Japanese horseradish. However, sushi and rolls are widely acclaimed in the world and it has become customary to order sushi at home or in the office. In addition, Japanese cuisine is rich in delicacies that can be tasted at a premium restaurant in Singapore.

Japanese barbecue, which is the most similar, is also cooked on a tabletop grill and is called “Yakiniku,” a derivative of Korean barbecue, but it basically uses non-marinated pieces of small size that are then dipped in sauce. Only at this restaurant can you try this dish.