List of Chinese Restaurants

In traditional Korean cuisine, noodles made of wheat, buckwheat, corn, or potato flour, which are seasoned with a lot of spices and served with finely chopped meat, fish, broths, and vegetables, occupy an important place. Be sure to try Korean cold noodles in Singapore here!

Be sure to visit a restaurant with a breakfast buffet and porridge. If you think you can only eat oatmeal in the morning, you should definitely check out a restaurant in Singapore before lunch. Porridge can be not only a healthy breakfast, but also appetizing. Rice porridge with apples and pumpkin, semolina with blueberries and cream, millet with poached egg and parmesan, and granola with yogurt are pleasant ways to start a productive day.