If you like fresh vegetables, herbs, olives, and olive oil, you should go straight to the Mediterranean restaurants. In Raffles Link you will be offered a huge variety of salads and snacks, fish dishes, and unusual seafood. The aroma of rosemary, thyme, and basil will plunge you in the foyer and whet your appetite. Pasta from durum wheat, rice, freshly baked bread with a crispy crust, and a glass of cold red wine is the perfect accompaniment to your dinner or lunch. This is where seafood meets Singaporean cuisine. Seafood is delivered daily, however, with caviar and oysters, tartare and shrimp, towers of raw and cooked seafood, lobsters and octopus, langoustine pasta, and fish steaks – there are only a few meat items on the menu, the rest is all about fish and seafood.

SEA Chuan KungFu Fish

SEA Chuan KungFu Fish

6 Raffles Blvd, #02-103 Marina Square, Singapore 039594

NUDE Seafood

NUDE Seafood

5 Straits View #01-23, Marina One East Tower, Singapore 018935

In fact, this is the largest restaurant that specializes in cooking fish products. This restaurant specializes exclusively in preparing seafood and everything related to it. A lot has been done for the development of the fish and restaurant business during all the time they have been in business. What the chefs can offer you is made exclusively for you.

Seasonal Tastes

Seasonal Tastes

12 Marina View, Singapore 018961

In a restaurant, the menu goes beyond the generally accepted list of dishes. Singapore’s best chefs offer just a sample list, and you choose your own cooking method, portion size or even the recipe. Their goal is to feed their guests exactly what they came to the Mediterranean restaurant for.

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