Service - chinese food

Breakfast in Singapore is gradually becoming as common as in New York or London. Only if there are still debates about what is better to start the day – croissant with coffee, scrambled eggs with ham or toast with jam and tea, the residents are just beginning to get involved in the new tradition. If you’re looking for the best breakfast, this restaurant is for you.

Cold, freezing temperatures, blizzards and piercing winds – this is winter in Singapore. In order not to fall apart in this changeable weather, we advise you to take care of your health, dress warmer and include hot first courses in your diet. This restaurant of Chinese cuisine offers a double boiled soup!